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Peruvian Cooking Class Arequipa - Causa Limeña Preparation

Peruvian Cooking Class

Unlock the secrets of Arequipa’s gastronomy. Prepare authentic Ceviche and Pisco Sour.

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Fresh ingredients from local San Camilo Market

Traditional Flavors

Fresh ingredients from the Andes to your table. An immersive organic experience.

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Chef Marisa teaching authentic Peruvian cuisine

Hands-on Experience

Learn techniques passed down through generations.

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Tourists enjoying Peruvian Pisco Sour

Taste Peru

Prepare a 3-course traditional meal plus our national cocktail.

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Welcome to the Heart of Arequipa

More Than a Cooking Class: A Culinary Journey

Discover why we are the top-rated cooking experience in Arequipa. Immerse yourself in the authentic flavors of the Andes.

Located in the historic and traditional district of Cayma, just minutes from the Plaza de Armas, our studio invites you to a hands-on gastronomic adventure. Led by Head Chef Marisa Paiva, with over 15 years of experience in high-end Peruvian restaurants, we offer more than just recipes; we offer a cultural bridge.

Our philosophy is rooted in sustainability and history. We begin our journey exploring the roots of Arequipa's gastronomy, understanding the fusion of Inca traditions and Spanish influence. Whether you are a beginner or a foodie, you will master the art of making the perfect Ceviche and the authentic Pisco Sour.

The Peruvian Cooking Class Difference:

Farm-to-Table

100% Organic ingredients sourced directly from local farmers and communities.

Small Groups

Intimate setting (max 10 people) ensuring personalized guidance from the Chef.

Full Experience

Includes fruit tasting, history of Pisco, appetizer, main course, and dessert.

Fresh ingredients Peruvian Cuisine
100% Organic
Our Daily Experiences

Choose Your Menu

Prepare a 3-course traditional meal plus our national cocktail.

Lunch Menu Causa Limeña
Morning

The Lunch Experience

  • 10:30 AM – 01:30 PM
  • Causa, Ceviche & More
$50.00 per person
Dinner Menu Ceviche
Afternoon / Evening

The Dinner Experience

  • 14:30 - 17:30 OR 18:00 - 21:00
  • Full Traditional Dinner
$50.00 per person
Social Proof

What Our Guests Say

Travelers from around the world love our kitchen.

★★★★★

"Fabulous cooking and eating experience! We learned, we laughed, we made new friends. Marisa took time to explain all the details and her daughter Maria was an excellent English translator. And the food…OMG so good 😋 This was art."

Vera G

Vera G.

Traveler
★★★★★

"We had a lovely afternoon in a welcoming family home. Marisa and her mum were knowledgeable and showed us all their techniques and secrets. Great experience, with much fun, laughs and new skills acquired. Surely do it again!"

Larissa A

Larissa A.

Traveler
★★★★★

"Perfect experience. Well organized, classic recipes (ceviche, causa, pisco sour). Plus you are in someone’s home. I opted for no English translation to practice my Spanish. Only ten minutes from plaza de armas. Really recommend this class!"

Kristin C

Kristin C.

Traveler

Secure Your Spot

Select Date

Real-time availability

Complete Reservation

$50 /pp
The Experts

Meet Our Team

Chef Marisa Paiva

Chef Marisa Paiva

Master Chef
Translator Marisa Escobedo

Marisa Escobedo

Translator & Guide

Contact Us & Location

We are waiting for you!

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Los Portales de Cayma, Pje. Larilari i-3, Arequipa
Good to Know

Frequently Asked Questions

Everything you need for a seamless culinary experience.

Do I need previous cooking experience?

Not at all! Our classes are designed for all levels, from complete beginners to experienced foodies. Chef Marisa will guide you step-by-step through every technique, ensuring you create a delicious meal regardless of your skill level.

Is the menu suitable for vegetarians or vegans?

Yes! We take great pride in our vegetarian and vegan options. Instead of traditional meat, we utilize fresh local mushrooms, avocados, quinoa, and seasonal vegetables to create authentic Peruvian flavors. Please mention your dietary preference when booking.

Can we cook specific dishes not listed on the standard menu?

Absolutely! We love exploring Peru's vast culinary diversity. If you have a specific dish in mind (like Lomo Saltado or Aji de Gallina), please let us know in advance. We can customize the menu for private groups or by consensus with all participants, depending on the season and ingredient availability.

Where is the cooking class located?

We are located in the historic and safe district of Cayma (Pasaje Larilari i-3), just a 10-minute taxi ride from the Plaza de Armas. It’s a beautiful residential area that offers a more intimate atmosphere than the busy city center.

Can I book a private class for my family?

Absolutely. We specialize in small groups, but if you want a private experience for a special occasion, please contact us via WhatsApp or email to arrange a custom schedule.